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spit roasted salmon creek farms pork

shoulder in achiote-chipotle marinade 

with pineapple

cilantro-lime marinated draper valley yardbird

guajillo-tecate braised salmon creek farms pork shoulder

with ginger-lime slaw, fresh jalapenos, and cotija cheese.

house made with cilantro, serrano, 

poblano & jalapeno peppers

northwest raised st. helens 

grass fed sirloin steak

roasted sweet potatoes,

fresno chiles & kale

ancho-citrus braised jakfruit

Flour tortillas stuffed with chipotle  braised chicken and cheese, then quick fried. Served with orange-agave dressed frisee & guacatillo salsa.

Romaine tossed with pineapple, strawberry-chipotle vinaigrette and pickled red onions. Topped with wild seared gulf shrimp & sweet/spicy toasted pepitas.

Inside out quesadilla, stuffed with Soyrizo or Chorizo Verde with cumin-lime slaw & pineapple-fresno salsa.

steamed masa bundle stuffed with rotating seasonal fillings, then wrapped in a corn husk.

three tacos topped with cotija, radish, diced onion, cilantro.

three tacos topped with cotija, radish, diced onion, cilantro and a side of arroz roja & frijoles pintos

chile powdered chips, al pastor pork,  chipotle salsa, pickled hot peppers, 

tapatio aioli, cilantro.

chile verde roasted chicken, 

pico de gallo, cilantro, cotija 

& avocado crema. BWOK BWOK!!!

cheese, pico de gallo, sour cream, guacamole 

add a lil’ cheese quesadilla 3.25

White corn tortillas with black beans, jack cheese, frisee, roasted corn, heirloom tomatoes, pickled peppers, cotija.

choice of protein if you wish for $3

made to order

Tortilla chips, salsa verde, eggsany style* , cotija & pico de gallo.

Add choice of protein for $3

Corn tortillas, Mexican cheeses,

pinto beans, tomato-chipotle salsa,

SSU eggs*  & pico de gallo.

Add choice of protein for $3

South of the border split cheddar 

biscuit with chorizo-jalapeno 

gravy.