Order Online for Pickup at our Counter!
Our Seasonal Rotating Menu
Summer 2025 at Brewers Row
We believe that dining out should be an experience that engages all of your senses. That's why we offer an ever changing seasonal selection that is sure to please. PJ, Jennifer and the team work their culinary magic every three months to honor the temple of gastronomy known as Brewers Row.
Remember, we put the Taco in TACOma.
Summer Specials
fruta del sol
watermelon, cantaloupe, and pineapple tossed in tajin. Small or large
watermelon salad
fresh watermelon, pineapple, red onion & arugula tossed in orange vinaigrette. Topped with cilantro and cotija cheese. Add protein for additional charge.
rockfish tacos
3 beer battered rockfish tacos on corn tortillas. Topped with spicy pineapple fresno salsa, cilantro, and smoked jalapeno crema. add rice and beans for $2.50.
smoked brisket tacos
3 applewood smoked brisket tacos on corn tortillas. Topped with pickled red cabbage, queso fresco, and smoked chipotle crema. add rice and beans for $2.50.
CARNES y OTROS
we’ll put anything into anything within reason
pollo
cilantro-lime marinated yardbird
al pastor
spit roasted pork
shoulder in achiote-chipotle marinade
with pineapple
carnitas
guajillo-tecate braised pork shoulder
wild gulf shrimp
wild-caught gulf shrimp marinated in blackening seasoning
chorizo verde
house made with cilantro, serrano,
poblano & jalapeno peppers
carne asada
northwest raised
grass fed sirloin steak
papas dulce
roasted sweet potatoes,
fresno chiles & kale
yaka
ancho-citrus braised jackfruit
HAPPY HOUR
Monday - Friday 2 pm - 5 pm DINE IN ONLY
$3.00 tacos
$3.50 chips & salsa
$8.50 nachos
2 for 1 churros
$2 OFF draft beer, wine & cocktails
TACOS!
choice of meat & choice of salsa! single tacos available on request.
plate
three tacos topped with cotija, radish, diced onion & cilantro
platter
three tacos topped with cotija, radish, diced onion, cilantro and a side of arroz roja & frijoles pintos
BURRITOS
arroz roja, frijoles pinto, jack, pico de gallo, choice salsa
beso
al pastor
pollo
carne asada
chorizo verde
carnitas
shrimp
papas dulce/kale
yaka
NACHOS
del fuego
chile powdered chips, al pastor pork, chipotle salsa, pickled hot peppers, tapatio aioli, cilantro
gallinero
chile verde roasted chicken, pico de gallo, cilantro, cotija & avocado crema. BWOK BWOK!!!
beso
cheese, pico de gallo, sour cream, guacamole
ENSALADAS
fried tortilla bowl, romaine, kale, cumin lime vinaigrette, cotija, corn salsa, avocado crema, pico
al pastor
pollo
shrimp
TORTAS
caramelized onions, SOB slaw, chiles en escabeche, tapatio aioli
pollo
al pastor
carne asada
carnitas
QUESADILLAS
with Monterey jack
pollo
chorizo verde
al pastor
papas dulce/kale
cheese
OTHER FAVORITES
dedos de pollo
crispy chimichurri chicken taquitos served 'en vaso' with guacamole, roasted corn salsa, romaine with cumin lime vinaigrette, pickled onions, and cotija.
street corn tostada
white corn tortillas with black beans, jack cheese, frisee, roasted corn, heirloom tomatoes, pickled peppers, cotija.
add a protein for an additional charge.
chicken tortilla soup
add a lil’ cheese quesadilla for 4.00
churros
made to order
BREAKFAST @ BREWERS
chilaquiles verde *
tortilla chips, salsa verde, eggs any style, cotija & pico de gallo.
add a protein for an additional charge.
huevos rancheros rojo *
corn tortillas, Mexican cheeses,
pinto beans, tomato-chipotle salsa,
SSU eggs & pico de gallo.
add a protein for an additional charge.
s.o.b. b&g
south of the border split cheddar
biscuit with chorizo-jalapeno
gravy
BREAKFAST BURRITOS
scrambled eggs, papas de comal jack, pico & choice of salsa
beso
chorizo verde
bacon
al pastor
papas dulce/kale
CHEDDAR-JALAPEÑO BISCUIT
egg *, jack, tapatio aioli
beso
chorizo verde
bacon
t.o.j.
SALSAS DE CASA
avocado crema
pico de gallo
salsa verde
chipotle tomato
habanero carrot
* THE HEALTH DEPT WOULD LIKE YOU TO KNOW THAT UNDERCOOKED EGGS MAY INCREASE RISK OF FOOD BORNE ILLNESS